COVID SUMMER

Recipe by: Teresa Tran

 

Ingredients:

 1 1/2 oz Purely Pineapple Thai Chili

3/4 oz lime juice

10 dashes cherry bitters

2 1/2 oz light rum

Egg white

 

Direction:

Shake 

Remove only foam into a glass of choice with large cube

Add ice to shaker

Shake again

Serve 

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