Shrub Fizzy

Recipe by: Sunset of My Recipes


¼ cup cold Purely Pineapple Thai Chili (or any Purely flavor depends on your liking)

1 ¼ cup cold Sparkling Water

Pineapple spear or small red grapefruit wedge



Pour shrub into a tall glass. Top up with sparkling water, and stir. Taste and adjust proportions if you like. Garnish with pineapple spear or grapefruit wedge.


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