Glazed & Spiced Plums - The Perfect Thanksgiving Dessert

Glazed & Spiced Plums - The Perfect Thanksgiving Dessert

Glazed and Spiced Plum Dessert with Fall Flavors for Thanksgiving Dinner

Ingredients:

  • 2 tbsp unsalted butter or olive oil
  • 2 3/4 cups plums, pitted and sliced
  • 2 tbsp Purely Chai Spice Pear
  • 1 tsp vanilla extract
  • 2 tbsp honey or maple syrup
  • 1 pinch fine salt
  • 1/4 tsp ground nutmeg
  • Optional: Yogurt, oatmeal/granola


Directions:

  1. In a large skillet, melt butter and add Plums.
  2. Add Purely Chai Spice Pear Infusion, vanilla extract, and honey. Simmer until liquid is dissolved.
  3. While the plums are roasting and the honey/maple syrup caramelizes, sprinkle ground nutmeg and add a pinch of salt. Adjust flavor as needed.
  4. Enjoy with yogurt, oatmeal, or your favorite granola! 🔥

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